Crockpot Steak Bites – The Easiest (and Most Tender!) Steak Recipe Ever! πŸ₯©πŸ”₯


 

Warning: These juicy, melt-in-your-mouth steak bites are so flavorful and effortless, you’ll never cook steak any other way again! Just 5 minutes of prep, then let your slow cooker do the magic. Perfect for busy weeknights, game day appetizers, or meal prep!

Imagine: tender chunks of steak simmered in a rich, savory garlic-butter sauce that’s packed with flavor. Serve them over mashed potatoes, rice, or straight out of the crockpot—these bites are pure comfort food heaven!


Why You’ll Love This Recipe

✅ Foolproof & hands-off – No overcooking, no tough steak!
✅ Budget-friendly – Uses cheaper cuts (but tastes like filet mignon!)
✅ Meal-prep superstar – Stays juicy for days
✅ Versatile – Serve as an appetizer, main dish, or steak salad topper
✅ Crowd-pleasing – Perfect for parties or family dinners


Ingredients You’ll Need

(Serves 4-6)

For the Steak Bites:

  • 1.5 lbs sirloin steak (or chuck roast, cut into 1-inch cubes)

  • 1 tsp salt

  • ½ tsp black pepper

  • 1 tsp garlic powder

  • 1 tsp smoked paprika

  • 2 tbsp olive oil (for searing, optional but recommended)

For the Sauce:

  • ½ cup beef broth (or water + 1 tsp bouillon)

  • 3 tbsp butter

  • 4 cloves garlic, minced

  • 1 tbsp Worcestershire sauce

  • 1 tsp dried thyme (or rosemary)

  • ½ tsp onion powder

(Optional: 1 tbsp cornstarch + 2 tbsp water for thickening at the end)



Step-by-Step Instructions




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