Rice Krispie Chocolate Chip Cookies 🍪: A Fun Twist on Two Classic Favorites


 

This recipe is simple, fun, and yields perfectly chewy cookies every time. Follow these step-by-step instructions for success.

Step 1: Prepare the Dough

  1. In a large mixing bowl, whisk together the melted butter, granulated sugar, and brown sugar until smooth and creamy.
  2. Add the eggs one at a time, stirring well after each addition. Mix in the vanilla extract.

Step 2: Combine Dry Ingredients

  1. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix.

Step 3: Fold in the Rice Krispies and Chocolate Chips

  1. Gently fold in the crushed Rice Krispies cereal and chocolate chips until evenly distributed throughout the dough.

Step 4: Chill the Dough (Optional)

  1. For thicker, chewier cookies, refrigerate the dough for 30 minutes before baking. This step helps prevent the cookies from spreading too much in the oven.

Step 5: Bake the Cookies

  1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone mat.
  2. Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 2 inches apart. Flatten each ball slightly with the palm of your hand.
  3. Bake for 8-10 minutes, or until the edges are golden brown and the centers are set.

Step 6: Cool and Enjoy

  1. Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. Serve warm or store in an airtight container for later enjoyment.

Tips for Success

  • Don’t Overbake : These cookies should be soft and chewy, so keep an eye on them during the last few minutes of baking.
  • Crush the Rice Krispies : If you prefer a finer texture, lightly crush the cereal before folding it into the dough.
  • Experiment with Add-Ins : Try adding chopped nuts, sprinkles, or even caramel bits for extra flavor and texture.
  • Use Quality Chocolate : Premium chocolate chips will elevate the overall taste of the cookies.


Conclusion

These Rice Krispie Chocolate Chip Cookies bring together two beloved classics in a way that’s both innovative and comforting. They’re easy to make, customizable, and perfect for snacking, sharing, or treating yourself. So gather your ingredients, preheat the oven, and

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