Got oatmeal and carrots? Then you’re just 10 minutes away from a delicious, wholesome dessert that’s naturally sweet, packed with fiber, and secretly healthy! No sugar, no butter, no guilt—just warm, spiced goodness that tastes like dessert but feels like self-care.
Perfect for breakfast, snack time, or a light after-dinner treat!
🌟 Why You’ll Love This Recipe
✅ Naturally sweet (no sugar added!)
✅ High in fiber & vitamins (thanks to carrots & oats!)
✅ Ready in 10 minutes – Quick, easy, no baking
✅ Kid-friendly & customizable – Add nuts, raisins, or chocolate
✅ Great for meal prep – Stays fresh for days
📝 Ingredients (Simple & Pantry-Friendly!)
1 cup grated carrots (about 2 medium carrots)
½ cup rolled oats (or quick oats)
1 cup milk (dairy or plant-based)
1 tbsp honey or maple syrup (optional, for extra sweetness)
½ tsp cinnamon
¼ tsp nutmeg
1 tsp vanilla extract
1 tbsp chia seeds (optional, for extra thickness & omega-3s)
Handful of raisins or chopped nuts (optional)
👩🍳 Step-by-Step Instructions
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