Golden Cheese Balls – The Ultimate Party Appetizer! πŸ§€✨


Warning: These crispy, melty, golden-brown cheese balls are so addictive, they’ll disappear faster than you can say "cheese!" Imagine gooey mozzarella centers wrapped in a crunchy, seasoned crust, perfect for dipping or devouring straight off the tray.

Great for game day, holiday parties, or anytime you need a crowd-pleasing snack—these are guaranteed to be the first appetizer gone!


Why You’ll Love These Cheese Balls

✅ Crispy outside, melty inside – The perfect texture combo
✅ Only 5 ingredients – Quick & easy to make
✅ Baked or air-fried – No messy deep-frying required
✅ Kid-friendly & customizable – Swap cheeses or add spices


Ingredients You’ll Need

(Makes 12-15 cheese balls)

For the Cheese Filling:

  • 8 oz (225g) mozzarella cheese, cut into ½-inch cubes (or string cheese pieces)

  • 1 tbsp grated Parmesan cheese (for extra flavor)

For the Coating:

  • 1 cup (120g) breadcrumbs (panko for extra crunch)

  • ½ tsp garlic powder

  • ½ tsp paprika

  • ¼ tsp salt

  • 2 eggs, beaten

(Optional: 1 tsp Italian seasoning, ¼ tsp cayenne for heat)



Step-by-Step Instructions



 

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