Water Weight Loss:
- Rapid weight loss often comes from shedding water weight. This happens when you drastically reduce carbohydrate intake, as carbs are stored in the body with water (glycogen). Cutting carbs causes the body to deplete glycogen stores, leading to significant water loss.
- Extreme dehydration practices (e.g., diuretics, excessive sweating) can also contribute to this, but they’re unsafe and unsustainable.
The idea of losing a significant amount of weight in just a few days can sound incredibly appealing, especially in a world where quick fixes and rapid results are often glorified. However, dropping 5.5 kg (12 pounds) in such a short time is not only unsustainable but also potentially harmful to your health. While it might seem like an impressive feat, the reality is that most of this weight loss is not fat loss—it’s water, muscle, or even glycogen depletion. Let’s break down the truth behind rapid weight loss, why it can be dangerous, and healthier alternatives for achieving your goals.
What Happens When You Lose 5.5 kg (12 Pounds) in 3 Days?
When you lose weight rapidly, the body undergoes extreme changes, and most of the weight lost is not actual fat. Here’s what typically happens: