Double Chocolate Coca-Cola Cake – The Ultimate Moist & Fudgy Dessert! 🍫🥤


 


If you love rich, decadent chocolate cake with a secret ingredient that makes it unbelievably moist, this Double Chocolate Coca-Cola Cake is your new obsession! The cola adds depth and fizz to create an ultra-tender crumb, while the gooey chocolate frosting takes it over the top. Perfect for birthdays, potlucks, or anytime chocolate cravings strike!

✨ Why This Cake is Legendary

✅ Insanely moist – Thanks to Coca-Cola’s carbonation & acidity
✅ One-bowl wonder – Easy to make, no mixer needed
✅ Double chocolate – Cocoa + chocolate chips = maximum richness
✅ Nostalgic & unique – A Southern classic with a twist

📝 Ingredients

For the Cake

  • 2 cups all-purpose flour

  • 2 cups granulated sugar

  • 1 cup Coca-Cola (NOT diet—use classic!)

  • 1 cup unsalted butter

  • 3 tbsp cocoa powder (Dutch-process preferred)

  • 1/2 cup buttermilk (or milk + 1 tsp vinegar)

  • 2 large eggs

  • 1 tsp baking soda

  • 1 tsp vanilla extract

  • 1/4 tsp salt

  • 1 cup mini chocolate chips

For the Fudge Frosting

  • 1/2 cup unsalted butter

  • 3 tbsp Coca-Cola

  • 3 tbsp cocoa powder

  • 3 cups powdered sugar

  • 1 tsp vanilla extract

  • Pinch of salt

👩‍🍳 Step-by-Step Instructions



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