Warning: These melty, garlicky, cheesy chicken wraps are so addictive, you’ll want to make them weekly! Tender chicken, gooey cheese, and a buttery garlic sauce all wrapped in a crispy tortilla—pure comfort food magic in every bite.
Perfect for quick dinners, game day snacks, or meal prep, these wraps are ready in 20 minutes and guaranteed to be a family favorite!
Why You’ll Love This Recipe
✅ Crispy outside, melty inside – The perfect texture combo
✅ Packed with garlic butter flavor – Irresistibly savory
✅ Customizable – Add veggies, swap cheeses, or make it spicy
✅ Kid-approved – Great for picky eaters
Ingredients You’ll Need
(Makes 4 wraps)
For the Filling:
2 cups (300g) cooked chicken, shredded or diced (rotisserie chicken works great!)
1½ cups (170g) shredded cheese (mozzarella, cheddar, or Monterey Jack)
¼ cup (60g) cream cheese, softened
2 cloves garlic, minced
1 tsp Italian seasoning
½ tsp paprika
Salt & pepper to taste
For the Garlic Butter Sauce:
3 tbsp (45g) butter, melted
1 tsp garlic powder
½ tsp dried parsley
For Assembly:
4 large flour tortillas (or gluten-free wraps)
Cooking spray or olive oil
(Optional: Sliced avocado, spinach, or hot sauce for serving!)