Baked Apple Fritters ๐ŸŽ๐Ÿฉ – A Cozy Fall Treat!


 

All the Warm, Spiced Apple Donut Flavor – Without the Deep Fryer!

These Baked Apple Fritters are the ultimate fall comfort foodsoft, cakey, and packed with cinnamon-spiced apples, all topped with a sweet vanilla glaze. They taste just like the classic fried version but are healthier, easier, and just as delicious!

Perfect for breakfast, brunch, or a sweet snack, these fritters will fill your kitchen with the scent of baked apples and cinnamon—pure autumn magic!


Why You’ll Love This Recipe

✅ No Frying Needed – Baked to golden perfection!
✅ Loaded with Apples – Tender chunks in every bite.
✅ Quick & Easy – Ready in under 30 minutes.
✅ Fall Flavors Galore – Cinnamon, nutmeg, and vanilla.
✅ AdSense Goldmine – "Apple fritter recipe" and "baked donuts" are high-RPM keywords!


Baked Apple Fritters Recipe

Ingredients

For the Fritters:

  • 1 ½ cups all-purpose flour (or GF 1:1 blend)

  • ⅓ cup brown sugar

  • 1 tsp baking powder

  • ½ tsp baking soda

  • 1 tsp cinnamon

  • ¼ tsp nutmeg

  • ¼ tsp salt

  • 1 large egg

  • ½ cup milk (or almond milk)

  • 2 tbsp melted butter (or coconut oil)

  • 1 tsp vanilla extract

  • 1 cup finely diced apple (Granny Smith or Honeycrisp)

For the Glaze:

  • 1 cup powdered sugar

  • 2 tbsp milk

  • ½ tsp vanilla extract



Step-by-Step Instructions




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