If you’ve scrolled through TikTok lately, you’ve probably seen the viral hack for making Cinnamon Rolls with Heavy Cream. This simple yet genius recipe takes store-bought cinnamon rolls to the next level by pouring heavy cream over them before baking. The result? Ultra-moist, gooey, and decadent cinnamon rolls that taste like they came from a bakery. Whether you’re a seasoned baker or a beginner, this recipe is foolproof and guaranteed to impress.
In this article, we’ll walk you through the recipe, share tips for making it extra special, and explore why this TikTok trend is a must-try for anyone who loves sweet, indulgent treats. Let’s get baking!
Why You’ll Love This Recipe
Easy and Quick: Uses store-bought cinnamon rolls for maximum convenience.
Ultra-Moist and Gooey: The heavy cream creates a rich, custard-like texture.
Customizable: Add butter, brown sugar, or homemade icing for extra decadence.
Perfect for Any Occasion: Great for breakfast, brunch, or dessert.
Ingredients for Viral TikTok Cinnamon Rolls with Heavy Cream
2 tubes store-bought cinnamon rolls (recommended: Pillsbury Grands Cinnamon Rolls with Cream Cheese Icing)
1 cup heavy cream
Baking spray
Optional Additions (Highly Recommended!):
½ stick butter, thinly sliced
½ cup brown sugar
½ teaspoon cinnamon
½ cup homemade cream cheese icing (optional)
Step-by-Step Instructions
