"A delicious and addictive appetizer or snack that's crispy, creamy, and loaded with savory sausage flavor. Perfect for parties or quick bites!"
Ingredients
- 1 lb ground breakfast sausage (spicy or mild, based on preference)
- 1 (8 oz) package cream cheese, softened
- 2 (8 oz) cans refrigerated crescent roll dough
- 1/2 cup shredded cheddar cheese (optional, for extra cheesiness)
- 1 teaspoon garlic powder (optional, for added flavor)
- 1 tablespoon fresh parsley, chopped (for garnish)
Instructions
Step 1: Preheat the Oven
- Preheat your oven to 375°F (190°C).
- Line a baking sheet with parchment paper or lightly grease it.
Step 2: Prepare the Sausage Mixture