These Banana and Hazelnut Chocolate Puff Pastry Rolls are a crispy, buttery, and indulgent dessert that comes together in just a few simple steps! With flaky golden pastry, creamy hazelnut spread, and sweet caramelized bananas, this recipe is perfect for breakfast, brunch, or a sweet snack!
Ingredients 🛒
✔ 2 rolls puff pastry, thawed (store-bought or homemade!) 🥐
✔ 6 bananas, peeled & halved 🍌
✔ Hazelnut cream (Nutella or similar), as needed 🍫
✔ 1 egg, beaten (for egg wash, makes them golden brown!) 🥚
✔ Sugar, as needed (for a light caramelized finish!)
Optional Add-Ins:
✔ Chopped hazelnuts (for extra crunch!) 🌰
✔ ½ teaspoon cinnamon (for a warm, spiced flavor!)
✔ Powdered sugar (for dusting before serving!)
✔ Whipped cream or vanilla ice cream (as a topping! 🍦)
Step-by-Step Instructions 👨🍳
