Banana and Hazelnut Chocolate Puff Pastry Rolls: A Flaky, Gooey, and Irresistible Treat! 🍌🍫🥐


 

These Banana and Hazelnut Chocolate Puff Pastry Rolls are a crispy, buttery, and indulgent dessert that comes together in just a few simple steps! With flaky golden pastry, creamy hazelnut spread, and sweet caramelized bananas, this recipe is perfect for breakfast, brunch, or a sweet snack!


Ingredients 🛒

2 rolls puff pastry, thawed (store-bought or homemade!) 🥐
6 bananas, peeled & halved 🍌
Hazelnut cream (Nutella or similar), as needed 🍫
1 egg, beaten (for egg wash, makes them golden brown!) 🥚
Sugar, as needed (for a light caramelized finish!)

Optional Add-Ins:

Chopped hazelnuts (for extra crunch!) 🌰
½ teaspoon cinnamon (for a warm, spiced flavor!)
Powdered sugar (for dusting before serving!)
Whipped cream or vanilla ice cream (as a topping! 🍦)


Step-by-Step Instructions 👨‍🍳



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