Roasted Sweet Potato Rounds with Honey and Feta 🍠🍯🧀


 

"A sweet and savory side dish featuring caramelized sweet potatoes, drizzled with honey, and topped with creamy feta cheese—perfect for any occasion!"

Ingredients

  • 2 large sweet potatoes, peeled and sliced into 1/4-inch rounds
  • 2 tablespoons olive oil
  • 1 teaspoon ground cinnamon (optional)
  • Salt and black pepper, to taste
  • 2–3 tablespoons honey
  • 1/2 cup crumbled feta cheese
  • 2 tablespoons chopped fresh parsley, for garnish
  • 1/4 cup chopped walnuts or pecans (optional, for crunch)

Instructions

Step 1: Preheat the Oven

  1. Preheat your oven to 400°F (200°C).
  2. Line a large baking sheet with parchment paper or lightly grease it with cooking spray.

Step 2: Prepare the Sweet Potatoes



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