Get the vegetables ready.
Shred the zucchini, carrot, and potatoes. Remove any extra water from the grated vegetables by pressing them with a clean kitchen towel or cheesecloth.
Cut the green onions. Cut the green onion into small pieces.
Combine the ingredients.
Mix the ingredients. In a big bowl, mix together the shredded zucchini, carrot, potatoes, and chopped green onion.
Include cheese and eggs. Put the shredded cheese, whisked eggs, and semolina in the bowl. Stir thoroughly.
Season the dish with salt and black pepper according to your taste. Stir until all the ingredients are mixed together.
Form the cutlets.
Make patties: Take small amounts of the mixture and shape them into patties or cutlets.
Cook the breaded meat slices in hot oil.
Warm up some vegetable oil in a big frying pan on medium heat.
To make fry cutlets, put them in the pan and cook until they are golden and crispy on each side, around 3-4 minutes per side.
Remove the meat from the pan and put it on paper towels to get rid of extra oil.
Ways to serve food
Enjoy the vegetable patties hot with a yogurt sauce, ketchup, or chutney on the side.
Serve them with a simple salad for a healthy and light meal.
Tips for Cooking
Before cooking, remove the extra water from the grated vegetables to avoid the cutlets from getting too mushy.
You can include the herbs and spices you like in the mix to give it more taste.
Health Benefits of Food
Full of Nutrients: These cutlets contain a lot of vitamins and minerals from the vegetables.
Great Protein Option: Eggs and cheese are a good source of protein.
Information about food and nutrition.
Vegetarian: This dish is meat-free.
Gluten-Free Alternative: To make it gluten-free, you can use gluten-free breadcrumbs or a similar option instead of semolina.
Tips for storing items.
Store any uneaten food in the refrigerator. Keep any extra cutlets in a sealed container in the fridge for up to 3 days. Warm them up in a pan or oven before serving.
Reasons to enjoy this recipe
Fast and simple: Fast and simple to make.
Can be enjoyed in many ways: as a snack, starter, or main dish.
Child-friendly: Suitable for children and full of vegetables.
End.
These veggie patties are a great mix of flavor and health benefits. If you want a fast snack or a filling meal, this recipe will not let you down. Savor the tasty flavors and crunchiness of these cutlets with your preferred dip or sauce. ¡Que aproveche!
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