Creating yogurt at home is a beloved tradition across many cultures, valued for its simplicity and the nutritious, delicious end product. However, achieving that exceptionally thick, stone-like consistency can sometimes be elusive. That's where a little culinary secret comes into play. Here's a straightforward recipe to help you make yogurt with an impressively dense texture at home.
Ingredients Needed:
2 liters of high-quality, farm-fresh milk
2 tablespoons of cornstarch
2 tablespoons of yogurt (used as a starter)
Steps to Create Thick Yogurt:
Heat the Milk:
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