If you’re looking for a dish that combines the comforting flavors of traditional meatloaf with the rich, nutty taste of Parmesan cheese, this Parmesan Chicken Meatloaf is here to satisfy your cravings. Featuring tender ground chicken mixed with aromatic herbs, grated Parmesan, and a touch of garlic, this recipe is perfect for weeknight dinners, meal prep, or anytime you want a wholesome yet indulgent meal. Whether you're aiming to enjoy a lighter take on meatloaf or simply craving something cheesy and flavorful, this dish is sure to delight. Let’s dive into how you can whip up this easy, crowd-pleasing recipe at home!
Why You’ll Love Parmesan Chicken Meatloaf
- Tender & Flavorful: The ground chicken stays moist, while the Parmesan adds a rich, savory depth.
- Lighter Alternative: Made with chicken instead of beef, it’s a healthier twist on classic meatloaf.
- Quick & Easy: Ready in under an hour with simple ingredients—perfect for busy days or last-minute meals.
- Customizable: Add veggies, spices, or glazes for variety.
Ingredients You’ll Need
(Serves 4–6)
For the Meatloaf:
