If you’ve got leftover turkey and stuffing from a holiday feast or Sunday roast, these Leftover Turkey Stuffing Balls are here to transform your leftovers into a crispy, cheesy, and utterly irresistible dish. Packed with tender turkey, savory stuffing, gooey melted cheese, and a crispy golden exterior, these bite-sized delights are perfect for snacks, appetizers, or even a quick meal. Let’s dive into how you can whip up this easy, crowd-pleasing recipe at home!
Why You’ll Love Leftover Turkey Stuffing Balls
- Crispy & Cheesy: The crunchy exterior gives way to a soft, cheesy, and flavorful center.
- Perfect Use of Leftovers: A creative way to repurpose turkey and stuffing into something new and exciting.
- Quick & Easy: Ready in under 30 minutes with simple ingredients—perfect for busy days or post-holiday meals.
- Customizable: Add herbs, spices, or extra mix-ins to suit your taste.
Ingredients You’ll Need
(Makes 12–15 balls)
For the Stuffing Balls:
