Crusty on the outside, soft on the inside, and ready in just 10 minutes—this stovetop bread is a game-changer for quick, fresh bread without an oven! Perfect for beginners, dorm cooking, or when you crave warm bread FAST.
π Why You’ll Love This Recipe:
✅ No yeast, no waiting – Instant gratification!
✅ Only 4 ingredients – Pantry staples only.
✅ Cooks in a pan – No oven needed.
✅ Customizable – Add herbs, cheese, or garlic butter!
π₯ Ingredients (1 Small Loaf)
1 cup all-purpose flour (or self-rising flour – skip baking powder if using)
1 tsp baking powder
½ tsp salt
½ cup water (adjust as needed)
1 tbsp olive oil or melted butter (for cooking)
(Optional upgrades: garlic powder, rosemary, shredded cheese, or sesame seeds!)