Sausage, Rich Gravy & Biscuit Pie – The Ultimate Comfort Food! 🥧🌭


This hearty, savory pie combines flaky biscuits, juicy sausage, and creamy gravy for a stick-to-your-ribs meal that’s perfect for breakfast, brunch, or dinner. Think biscuits and gravy meets pot pie—pure comfort in every bite!

✨ Why You’ll Love This Recipe

✅ One-dish wonder – Easy prep, easy cleanup
✅ Rich, creamy, and filling – The ultimate comfort food
✅ Great for crowds – Feeds a hungry family
✅ Customizable – Add veggies, cheese, or spice

📝 Ingredients (Serves 6-8)

For the Filling

  • 1 lb breakfast sausage (mild or spicy)

  • 1/4 cup all-purpose flour

  • 2 1/2 cups whole milk

  • 1 tsp garlic powder

  • 1 tsp onion powder

  • 1/2 tsp black pepper

  • 1/2 tsp salt (adjust to taste)

For the Biscuit Topping

  • 1 (16 oz) can refrigerated biscuits (8 count)

  • 1 tbsp melted butter

  • 1/2 tsp dried parsley (optional garnish)

Optional Add-Ins

  • 1/2 cup shredded cheddar cheese

  • 1/2 cup frozen peas & carrots

  • 1/4 tsp red pepper flakes (for heat)

👩‍🍳 Step-by-Step Instructions



 

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