King’s Hawaiian Cheesecake Danish – The Easiest, Most Irresistible Breakfast Treat! 👑🍍


 

Imagine the buttery sweetness of King’s Hawaiian rolls transformed into a warm, creamy cheesecake-filled pastry—this recipe is pure magic! Perfect for brunch, holidays, or a special weekend treat, these danishes come together in just 20 minutes with minimal effort.

✨ Why You’ll Love This Recipe

✅ 5-ingredient simplicity – Crazy easy, crazy delicious
✅ Soft, sweet, and creamy – Like a cross between a danish and cheesecake
✅ Crowd-pleasing versatility – Great for potlucks or gifting
✅ No pastry skills needed – Uses pre-made rolls for foolproof success

📝 Ingredients (Makes 12)

Base Ingredients

  • 1 (12-count) package King’s Hawaiian Sweet Rolls (keep connected)

  • 8 oz cream cheese, softened

  • 1/4 cup granulated sugar

  • 1 tsp vanilla extract

Toppings

  • 1 egg yolk + 1 tbsp water (egg wash)

  • 2 tbsp melted butter

  • Powdered sugar (for dusting)

  • Optional: Pineapple jam, lemon zest, or berries

👑 Step-by-Step Instructions




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