Saddle up for flavor! This John Wayne Casserole is a meaty, cheesy, biscuit-topped masterpiece that’s as bold as the Duke himself. Packed with ground beef, peppers, onions, and a creamy sour cream layer, then crowned with a golden, buttery biscuit crust, this casserole is pure comfort food magic.
Perfect for potlucks, family dinners, or feeding a hungry crowd, this dish is easy to make, freezer-friendly, and guaranteed to satisfy!
Why You’ll Love This Recipe
✅ Loaded with flavor – Spiced beef, veggies, and melty cheese.
✅ Biscuit topping – Like a savory cobbler!
✅ Great for meal prep – Reheats beautifully.
✅ Crowd-pleasing – A hit at parties and game day gatherings.
Ingredients (Serves 8-10)
Meat Layer
2 lbs ground beef (or turkey)
1 onion, diced
1 bell pepper, diced
2 cloves garlic, minced
1 (1 oz) packet taco seasoning (or homemade blend)
½ cup water
Creamy Layer
2 cups sour cream
1 (4 oz) can diced green chiles
1 cup shredded cheddar cheese
Biscuit Topping
2 (8 oz) cans refrigerated biscuit dough (or homemade)
½ cup melted butter
1 cup shredded Colby Jack cheese