Lemon Garlic Chicken


Transform ordinary chicken into a restaurant-quality dish with this vibrant Lemon Garlic Chicken! Perfectly seared chicken breasts bathed in a buttery lemon garlic sauce - this 30-minute wonder delivers bright Mediterranean flavors that will make your taste buds sing. Whether you're meal prepping or hosting a dinner party, this foolproof recipe guarantees juicy, flavorful chicken every time!

Why This Recipe Will Become Your Go-To

✅ WEEKDAY WARRIOR - Ready in 30 minutes flat
✅ RESTAURANT MAGIC - Impressive enough for guests
✅ VERSATILE STAR - Pairs with pasta, veggies, or salads
✅ MEAL PREP HERO - Tastes even better as leftovers

Ingredients (Serves 4)

For the Chicken:

  • 4 boneless, skinless chicken breasts (6-8oz each)

  • 2 tbsp olive oil

  • 1 tsp salt

  • ½ tsp black pepper

  • 1 tsp paprika

For the Legendary Sauce:

  • 3 tbsp butter

  • 5 garlic cloves, minced

  • ¼ cup chicken broth

  • ¼ cup fresh lemon juice (1-2 lemons)

  • 1 tbsp honey (optional)

  • 1 tsp lemon zest

  • 2 tbsp fresh parsley, chopped

Optional Garnish:

  • Lemon slices

  • Extra parsley

  • Red pepper flakes

Step-by-Step Perfection

1. PREPARE THE CHICKEN:

  • Pound breasts to even ½" thickness (ensures even cooking)

  • Pat dry and season both sides with salt, pepper, and paprika


 

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