Step 6: Bake the Cake
- Pour the batter into the prepared baking pan and smooth the top with a spatula.
- Bake for 25–30 minutes , or until a toothpick inserted into the center comes out clean or with a few moist crumbs.
Step 7: Make the Lemon Glaze
- While the cake cools, whisk together the powdered sugar, lemon juice, and zest in a small bowl until smooth. Adjust the amount of lemon juice to achieve your desired consistency.
Step 8: Glaze and Serve
- Once the cake has cooled slightly, drizzle the lemon glaze evenly over the top. Allow the glaze to set for a few minutes before slicing.
- Serve warm or at room temperature. Pair with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent treat.
Why You’ll Love This Recipe:
- Bright and Zesty: The combination of lemon zest and juice gives this cake its signature tangy flavor.
- Moist and Tender: Buttermilk or oil ensures the cake stays soft and moist.
- Versatile Dessert: Perfect for brunch, tea time, or as a dessert centerpiece.
Tips for Success:
- Use Fresh Lemons: Freshly squeezed lemon juice and zest provide the best flavor compared to bottled alternatives.
- Room Temperature Ingredients: Ensure the eggs and butter are at room temperature for a smoother batter.
- Don’t Overbake: Check the cake a few minutes before the suggested baking time to prevent dryness.
Ways to Enjoy Your Lemon Cake:
- For Brunch: Serve slices alongside coffee, tea, or mimosas for a refreshing start to the day.
- As a Dessert: Top with fresh berries, whipped cream, or a scoop of lemon sorbet.
- With Variations: Add a layer of lemon curd between two cake layers for a show-stopping layered cake.
- Meal Prep-Friendly: Store leftovers in an airtight container at room temperature for up to 2 days or in the fridge for up to 5 days.
This Lemon Cake is a celebration of citrusy goodness, with its vibrant flavor, tender crumb, and sweet-tart glaze. Whether you’re baking for a special occasion, sharing with loved ones, or simply treating yourself, this cake is sure to brighten any day. So grab your lemons, zest away, and get ready to enjoy a slice of sunshine in every bite! 🍋