20-Minute Bread – Fast, Easy & No Yeast Needed! 🍞⚡


 

Fresh, warm bread in just 20 minutes? Yes, it’s possible! This quick bread recipe is perfect for when you need homemade bread FAST—no yeast, no waiting, just fluffy, golden, delicious bread ready in a flash.

Ideal for last-minute dinners, soups, or sandwiches, this bread is soft inside, slightly crisp outside, and so easy you’ll make it again and again!

Why You’ll Love This Recipe

✅ Ready in 20 minutes – From bowl to table!
✅ No yeast, no rising time – Uses baking powder for instant lift.
✅ Only 6 simple ingredients – Pantry staples only.
✅ Versatile – Add herbs, cheese, or garlic for extra flavor.

Ingredients (Makes 1 Loaf)

  • 2 cups all-purpose flour

  • 1 tbsp baking powder

  • 1 tsp salt

  • 1 tbsp sugar (optional, for slight sweetness)

  • 1 cup milk (or buttermilk for extra tenderness)

  • ¼ cup melted butter (or oil)

Optional Add-Ins

  • 1 tsp garlic powder (for savory bread)

  • ½ cup shredded cheese (cheddar, parmesan, etc.)

  • 2 tbsp fresh herbs (rosemary, thyme, or chives)

Step-by-Step Instructions



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