Parmesan Chicken Casserole: The Ultimate Comfort Food!


 

Juicy Chicken, Crispy Topping, & Irresistible Cheesy Goodness

This Parmesan Chicken Casserole is the easiest, most satisfying weeknight dinner—tender chicken smothered in a creamy garlic Parmesan sauce, topped with a golden, buttery breadcrumb crust, and baked to bubbly perfection. It’s like chicken Parmesan’s low-effort, high-reward cousin—no frying, no fuss, just pure comfort in every bite!

Perfect for busy nights, potlucks, or meal prep, this casserole is ready in under an hour and guaranteed to have everyone asking for seconds.

Why You’ll Love This Recipe

✅ One-Dish Wonder – Minimal cleanup, maximum flavor.
✅ Juicy Chicken Every Time – No dry meat here!
✅ Crispy, Cheesy Topping – The best part, hands down.
✅ Crowd-Pleasing – Kids and adults alike devour it.
✅ AdSense Goldmine – "Easy chicken casserole" and "Parmesan chicken bake" are high-RPM keywords!

Parmesan Chicken Casserole Recipe

Ingredients

For the Chicken & Sauce:

  • 2 lbs boneless, skinless chicken breasts, cubed

  • 1 cup sour cream (or Greek yogurt)

  • ½ cup mayonnaise

  • 1 cup grated Parmesan cheese

  • 2 cloves garlic, minced

  • 1 tsp Italian seasoning

  • ½ tsp salt

  • ½ tsp black pepper

For the Crispy Topping:

  • 1 cup Panko breadcrumbs

  • ¼ cup grated Parmesan cheese

  • 2 tbsp melted butter

  • 1 tbsp fresh parsley, chopped

Optional Add-Ins:

  • 1 cup marinara sauce (swirled in for a chicken Parm twist)

  • 1 cup shredded mozzarella (for extra gooeyness)


Step-by-Step Instructions




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