Sweet, Buttery, and Irresistibly Glazed – Ready in 10 Minutes!
This Honey Butter Skillet Corn is the ultimate side dish—tender corn kernels caramelized in a sweet, garlicky honey butter sauce, finished with a sprinkle of fresh herbs. Perfect for BBQs, weeknight dinners, or holiday feasts, it’s quick, easy, and guaranteed to disappear fast!
Why You’ll Love This Recipe
✅ Ready in 10 Minutes – Faster than boiling corn on the cob!
✅ Sweet & Savory Perfection – Honey + butter + garlic = magic.
✅ Versatile – Pairs with everything from grilled chicken to steak.
✅ AdSense Goldmine – "Skillet corn recipes" and "easy side dishes" are high-RPM keywords!
Honey Butter Skillet Corn Recipe
Ingredients
4 cups corn kernels (fresh, frozen, or canned)
3 tbsp butter
2 tbsp honey
1 garlic clove, minced
½ tsp smoked paprika
¼ tsp salt
¼ tsp black pepper
1 tbsp fresh parsley or chives, chopped