Crispy Sliced Baked Potatoes – The Viral Side Dish You’ll Make Weekly! 🥔🔥


 

Warning: These garlic-herb sliced potatoes are so addictive, they might steal the spotlight from your main dish! With their golden crispy edges, soft buttery centers, and irresistible seasoning, these accordion-style potatoes are about to become your new obsession.

Perfect for busy weeknights or impressive enough for guests, this recipe delivers restaurant-quality results with minimal effort. Plus, that crispy, caramelized top? Pure magic!


Why This Recipe Goes Viral Every Time

✅ Crispy outside, fluffy inside – The perfect texture combo
✅ Easier than fries or hasselback potatoes – Just slice, season, and bake!
✅ Customizable flavors – Try cheesy, spicy, or herbed versions
✅ Crowd-pleasing side – Kids and adults go crazy for these
✅ Meal-prep friendly – Reheats perfectly in the air fryer


Ingredients You’ll Need

(Serves 4 as a side dish)

  • 4 medium russet potatoes (or Yukon Gold)

  • 3 tbsp melted butter (or olive oil)

  • 3 cloves garlic, minced

  • 1 tsp salt

  • ½ tsp black pepper

  • 1 tsp paprika (smoked or regular)

  • 1 tsp dried thyme (or rosemary)

  • ½ cup shredded Parmesan (optional but highly recommended!)

  • 2 tbsp fresh parsley, chopped

(Optional add-ins: crispy bacon bits, cheddar cheese, or a sprinkle of chili flakes!)



Step-by-Step Instructions



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