Warning: These juicy, garlic-butter steak bites with crispy golden potatoes are so easy and delicious, you’ll make them weekly! Ready in under 30 minutes, this one-pan air fryer meal is packed with flavor and perfect for busy nights.
Imagine: tender steak cubes and crispy potatoes tossed in a rich garlic-herb butter sauce—all cooked to perfection in your air fryer with minimal cleanup!
Why You’ll Love This Recipe
✅ Restaurant-quality at home – Juicy steak + crispy potatoes
✅ Fast & easy – Ready in 30 minutes, one-basket cooking
✅ Minimal oil – Healthier than pan-frying but just as tasty
✅ Meal-prep friendly – Great for lunches or quick dinners
Ingredients You’ll Need
(Serves 2-3)
For the Steak & Potatoes:
1 lb sirloin steak, cut into 1-inch cubes
1 lb baby potatoes, quartered
1 tbsp olive oil
1 tsp salt
½ tsp black pepper
1 tsp garlic powder
1 tsp smoked paprika
For the Garlic Butter Sauce:
3 tbsp melted butter
3 garlic cloves, minced
1 tbsp fresh parsley, chopped
½ tsp dried thyme (or rosemary)
Pinch of red pepper flakes (optional)
(Optional garnish: grated Parmesan, extra parsley)
Step-by-Step Instructions
