Buttery Raspberry Crumble Cookies 🍪🍇


 

The Perfect Buttery, Jammy, Crumbly Cookie You’ll Make on Repeat!

These Buttery Raspberry Crumble Cookies are a melt-in-your-mouth masterpiece—tender shortbread-like dough, sweet-tart raspberry jam filling, and a golden crumble topping that’s downright irresistible. Imagine the best parts of a thumbprint cookie and a fruit crumble in one bite!

Perfect for afternoon tea, holiday cookie trays, or just because, these cookies are easy to make but look bakery-worthy. Let’s bake up a batch of buttery, jammy bliss!

Why You’ll Love These Cookies

✅ Buttery & Tender – Like shortbread meets jam-filled heaven.
✅ Sweet-Tart Raspberry Burst – The jam center is pure magic.
✅ Crumbly, Crispy Topping – Adds the perfect texture contrast.
✅ Easy Yet Impressive – Simple ingredients, stunning results.
✅ AdSense Goldmine – "Jam cookies" and "easy raspberry desserts" are high-RPM keywords!

Buttery Raspberry Crumble Cookies Recipe

Ingredients

For the Cookie Dough:

  • 1 cup unsalted butter, softened

  • ½ cup granulated sugar

  • 1 tsp vanilla extract

  • 2 cups all-purpose flour

  • ¼ tsp salt

For the Filling & Topping:

  • ½ cup raspberry jam (or any berry jam)

  • ¼ cup all-purpose flour

  • 2 tbsp granulated sugar

  • 2 tbsp cold butter, cubed


Step-by-Step Instructions



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