"A bite-sized, no-bake treat with all the rich flavors of a classic pecan pie. Perfect for holiday gatherings or an anytime sweet snack!"


Ingredients

  • 1 cup pecans, finely chopped
  • 1 cup graham cracker crumbs
  • 1 cup powdered sugar
  • 1/2 cup light corn syrup (or maple syrup for a richer flavor)
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 cup chocolate chips, melted (for dipping)
  • 1/4 cup crushed pecans, for garnish (optional)

Instructions

Step 1: Mix the Ingredients

  1. In a large bowl, combine the chopped pecans, graham cracker crumbs, powdered sugar, light corn syrup, vanilla extract, and salt.
  2. Mix well until the mixture comes together and is slightly sticky.

Step 2: Form the Balls

  1. Roll the mixture into bite-sized balls, about 1 inch in diameter.
  2. Place the balls on a baking sheet lined with parchment paper.

Step 3: Chill