"A savory and satisfying snack or meal combining juicy turkey, crispy bacon, gooey cheese, and a garlicky buttery crust—all rolled up for ultimate convenience and flavor."
Ingredients
1 lb ground turkey
6 slices turkey bacon, cooked and crumbled
1 cup shredded cheddar cheese
1 can refrigerated crescent roll dough(or pizza dough)
2 tablespoons unsalted butter, melted
2 cloves garlic, minced
1 teaspoon parsley, chopped (optional, for garnish)
Salt and black pepper, to taste
1/2 teaspoon smoked paprika(optional, for extra flavor)
Instructions
Step 1: Cook the Turkey
In a skillet over medium heat, cook the ground turkey until browned and fully cooked. Season with salt, pepper, and smoked paprika (if using).
Remove from heat and stir in the cooked turkey bacon and cheddar cheese until evenly combined.
Step 2: Prepare the Dough
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Roll out the crescent roll dough or pizza dough on a flat surface. If using crescent rolls, pinch the seams together to form a single sheet.
