Step 1: Cook the Wild Rice

  1. Prepare the wild rice blend according to the package instructions. Set aside when cooked.

Step 2: SautΓ© the Chicken

  1. Heat 1 tablespoon olive oil in a large pot or Dutch oven over medium heat.
  2. Add the diced chicken, season with salt and pepper, and cook for 5–7 minutes, until golden and cooked through. Remove the chicken and set aside.

Step 3: Cook the Vegetables

  1. In the same pot, heat the remaining 1 tablespoon olive oil and butter.
  2. Add the onioncarrots, and celery, and sautΓ© for 5–6 minutes, until softened.
  3. Stir in the garlic and mushrooms, and cook for another 3–4 minutes, until the mushrooms release their moisture and begin to brown.

Step 4: Build the Soup

  1. Sprinkle the flour over the vegetables and stir to coat. Cook for 1–2 minutes to remove the raw flour taste.
  2. Gradually pour in the chicken broth, stirring constantly to avoid lumps.
  3. Add the cooked wild rice, sautΓ©ed chicken, thyme, and parsley. Stir well.
  4. Bring the soup to a gentle simmer and cook for 10–15 minutes, allowing the flavors to meld.

Step 5: Add the Cream

  1. Stir in the heavy cream and adjust the seasoning with more salt and pepper if needed.
  2. Let the soup simmer for another 5 minutes but do not boil.

Step 6: Serve

  1. Ladle the soup into bowls and garnish with fresh parsley and Parmesan cheese if desired.
  2. Serve warm with crusty bread or a side salad.

Why You’ll Love This Recipe

  • Comforting and Satisfying: The perfect blend of creamy textures and savory flavors.
  • Nutritious: Packed with protein, fiber, and vitamins.
  • Versatile: Easily adaptable to your favorite mushrooms or dairy-free alternatives.

Pro Tips

  1. Make It Dairy-Free: Substitute heavy cream with coconut milk or a plant-based cream alternative.
  2. Boost the Flavor: Add a splash of white wine to the vegetables before adding the broth.
  3. Meal Prep: This soup reheats beautifully, making it great for leftovers or meal prep.

This Creamy Mushroom Chicken and Wild Rice Soup is a soul-warming dish that’s perfect for chilly nights or anytime you crave a hearty, homemade meal. πŸ„πŸ—✨