Step 1: Prepare the Crust
- Preheat your oven to 350°F (175°C). Lightly grease a 9-inch pie dish or line it with parchment paper.
- In a medium bowl, mix the graham cracker crumbs, melted butter, and sugar (if using) until the mixture resembles wet sand.
- Press the mixture firmly into the bottom and up the sides of the pie dish to form an even crust.
- Bake the crust for 8–10 minutes. Remove it from the oven and let it cool while you prepare the filling.
Step 2: Make the Filling
- In a large mixing bowl, beat the softened cream cheese with an electric mixer on medium speed until smooth and creamy.
- Gradually add the sugar, beating until fully incorporated.
- Mix in the vanilla extract and lemon juice.
- Add the eggs one at a time, beating just until combined. Avoid overmixing to maintain a creamy texture.
Step 3: Assemble and Bake
- Pour the cream cheese filling into the cooled crust, spreading it evenly.
- Bake at 325°F (160°C) for 25–30 minutes, or until the center is set but still slightly jiggly. Avoid overbaking, as it can cause cracks.
- Let the pie cool to room temperature.
Step 4: Add the Topping (Optional)
- In a small bowl, mix the sour cream, sugar, and vanilla extract until smooth.
- Spread the topping evenly over the cooled pie.
- Return the pie to the oven and bake at 325°F (160°C) for an additional 10 minutes. This step creates a glossy, tangy layer that enhances the flavor.
Step 5: Chill and Serve
- Refrigerate the pie for at least 4 hours, or overnight, to set completely.
- Garnish with fresh fruit, a drizzle of fruit compote, or a sprinkle of chocolate shavings before serving.
Pro Tips
- Room Temperature Ingredients: Ensure the cream cheese and eggs are at room temperature for a smooth filling.
- Make It Your Own: Add a swirl of caramel, chocolate, or fruit puree to the filling before baking for a unique twist.
- Crust Options: Swap graham crackers for crushed Oreos or gingersnaps for a flavorful variation.
The Perfect Dessert for Any Occasion
This Cream Cheese Pie is a versatile dessert that can be customized to suit your taste. Its creamy filling and crisp crust make it a crowd-pleaser for holidays, family gatherings, or simple weeknight treats.
Enjoy every bite of this delightful creation! 🥧