Step 1: Preheat the Oven

  1. Preheat your oven to 375°F (190°C).
  2. Lightly grease a loaf pan or baking dish.

Step 2: Prepare the Meatloaf

  1. In a large mixing bowl, combine the ground beef, breadcrumbs, milk, onion, garlic, eggs, ketchup, Worcestershire sauce, salt, and pepper.
  2. Mix until just combined; avoid overmixing to keep the meatloaf tender.
  3. Transfer the mixture to the prepared loaf pan, shaping it into a loaf if using a baking dish.
  4. Spread a thin layer of ketchup over the top for a flavorful glaze.

Step 3: Bake the Meatloaf

  1. Bake for 50–60 minutes, or until the internal temperature reaches 160°F (70°C).
  2. Remove from the oven and let it rest for 10 minutes before slicing.

Step 4: Make the Mashed Potatoes

  1. While the meatloaf is baking, boil the potatoes in salted water until tender, about 15–20 minutes.
  2. Drain and mash the potatoes with butter and milk, seasoning with salt and pepper to taste.

Step 5: Assemble and Melt the Cheese

  1. Spread the mashed potatoes over the top of the meatloaf evenly.
  2. Sprinkle the shredded cheese over the potatoes.
  3. Place the dish back in the oven for 5–10 minutes, or until the cheese is melted and bubbly.

Step 6: Serve

  1. Slice the meatloaf and serve hot with your favorite sides, like roasted vegetables or a fresh salad.

Why You’ll Love This Dish

  • Comfort Food Classic: The ultimate combination of savory meat, creamy potatoes, and melted cheese.
  • Family-Friendly: A crowd-pleaser for kids and adults alike.
  • Make-Ahead: Easy to prepare in advance and reheat for a stress-free dinner.

Pro Tips

  1. Texture Boost: Add a handful of grated carrots or finely chopped celery to the meatloaf for extra moisture and flavor.
  2. Cheese Options: Experiment with mozzarella, pepper jack, or gouda for a unique twist.
  3. Glaze It Up: Mix ketchup with a teaspoon of mustard or brown sugar for a tangy-sweet topping.

This Classic Meatloaf with Mashed Potatoes and Melted Cheese is the ultimate comfort dish, perfect for warming hearts and bellies alike. Enjoy every bite! 🍖🥔🧀✨