This Baked Rice and Vegetable Casserole is a tasty and nutritious dish prepared with soft rice, cooked vegetables, and melted mozzarella cheese on top. This dish is very tasty and great for lunch or dinner because it has a mix of garlic, paprika, and black pepper.
Time to prepare:
Time needed to prepare: 20 minutes
Time needed for cooking: 30 minutes
Total duration: 50 minutes
List of items needed:
Rice - 1 cup (around 200 grams)
Add salt according to your preference.
Onion – 1 medium, diced
Vegetable oil - for cooking in a pan
One medium-sized chopped green pepper.
Carrot – 1 big, shredded
Broccoli - 450 grams (around 3 cups), chopped into small pieces.
Garlic – 2 cloves, finely chopped
Add black pepper according to your preference.
Add paprika according to your preference.
Shredded mozzarella cheese – 200 g (around 3.5 ounces)
4 big eggs
Vegetable oil - to grease the baking pan.
Instructions:
