List of ingredients:
About the Chicken:
4 chicken breasts without bones or skin (or thighs)
1 onion, chopped
2 pieces of garlic, finely chopped
3 cups of chicken broth
1 can (10.5 ounces) soup made from chicken
1 teaspoon of dried thyme
1 teaspoon of dried parsley
1 teaspoon of seasoning for poultry
Add salt and pepper according to your preference.
2 cups of mixed frozen vegetables (peas, carrots, corn) - you can choose not to include them.
Regarding the Dumplings:
1 can of refrigerated biscuit dough, which weighs 16.3 ounces, or homemade biscuit dough if you prefer.
1/2 cup of flour for covering the biscuit dough.
Directions:
