Make a chuck roast so tender that no one will realize it only took 5 minutes to prepare.


 


Imagine this: A relaxing Sunday enjoying the smell of beef cooking slowly without any effort. Let's make it happen! This recipe values taking your time but only requires a little effort. Get ready to be impressed by a delicious beef meal that tastes like it required a lot of work, but in reality, it only needs 5 minutes of preparation!





The key is using a tender beef chuck roast, which cooks in a tasty mix of beef broth, balsamic vinegar, and some fragrant herbs and spices. What happened? A delicious meal that goes well with green beans, creamy mashed potatoes, or even on a piece of bread.



Easy and Delicious Balsamic Beef Dish

Time needed to prepare: 5 minutes

Cooking time: 6 to 8 hours on low heat or 4 hours on high heat.

Serves: 4 to 6 people





List of items needed:



Ingredients:




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