Beginning
Apple cake is a classic dessert that mixes the natural sweetness of apples with a soft and moist cake.
This tasty snack is great for autumn days, spending time with family, or just having with a hot drink like tea or coffee.
The smell of cinnamon and baked apples wafting through the kitchen is so inviting that it brings everyone to the table.
This article will help you make a tasty apple cake from the beginning, guaranteeing a great outcome each time.
Recipe for Apple Cake Made at Home
Ingredients:
2 cups of regular flour
1 and a half teaspoons of baking powder.
Half a teaspoon of baking soda
1/2 teaspoon of salt
2 teaspoons of powdered cinnamon
1/2 teaspoon of powdered nutmeg
1/2 cup of soft unsalted butter
1 cup of white sugar
1/2 cup of brown sugar
2 big eggs
1 teaspoon of vanilla flavoring
1/2 cup of sour cream or Greek yogurt
3-4 average-sized apples, peeled, with the core removed, and cut into pieces.
You can add half a cup of chopped nuts like walnuts or pecans if you'd like.
Directions:
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