Mix eggnog and pudding in a medium-sized bowl. Mix with an electric mixer until it becomes thick.
geometric figures.
Sprinkle a little nutmeg or cinnamon to give it a holiday taste.
Carefully mix in the whipped topping until the mixture becomes lighter and shinier.
Color amarillo. Gently pour the mix onto the cake and use a spatula to make the surface even.
Put the cake in the fridge for at least 4 hours, or better yet, overnight until it is firm.
This rich eggnog cake embodies the Christmas season in every mouthful, making it a tasty treat.
A great choice for any celebration. Whether you are keeping a cherished custom alive or beginning a fresh one,
This cake will definitely be loved by your family and friends. Get together with your family and friends, and have a good time.
Enjoy the rich and delicious dessert during special times.
