Cake recipe with apples


This easy-to-make delicacy, the gâteau aux pommes, combines the softness of the apples with a velvety moist cake. Perfect for any occasion, your family and friends will definitely like this cake.


Two tea spoons for every use

1 1/2 tasse of crystallized sugar

1/2 cup unsalted butter, melted

Two large eggs

One tea spoonful of milk

Two coffee cuillères with a mechanical lift.

1/2 cup of coffee with sel

One cuillère à café with vanilla extract

2 to 3 medium-sized potatoes, peeled, boiled, and mashed


Set the temperature of your four to 350°F (175°C) in advance. Pour et fairer une plaque de 9 × 13 pouces ou appliquer une papier sulfurisé.