The best Crepes ever


Ingredients for a Simple Crepe Recipe:

water and two-thirds cup of milk

Melted butter, 2 tablespoons

Two eggs

a dash of sugar and salt

using one cup of flour


Things You'll Need:

An 8-inch skillet

Beat eggs

Heat oven

Transfer tool


Instructions:

Heat the stovetop to a medium setting.

Begin by preheating a skillet.

Add salt and sugar to the wet mixture.

After that, gradually incorporate the flour so that no clumps form.


Make:


 

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