Crucial Elements:
chopped celery, half a cup
1/2 teaspoon of dill, 1/2 cup of mayonnaise, and 1 pound of fake crab meat
kosher salt and half paprika a quarter teaspoon
kosher salt, 1/4 teaspoon
(red onion is an alternate) 1 shallot, finely chopped
Salad Recipe with Crab and Other Seafoods
First Stage: In a basin, combine the crab, dill, mayonnaise, and paprika. Do not mix. In a large bowl, combine the shallot, black pepper, and kosher salt. Add the ingredients and mix gently.

Second, before serving, let the crab salad chill in the fridge for at least one hour. I hope you enjoy yourselves!