Cheesy Garlic Chicken Wraps


  • 1/2 cup mayonnaise
  • 2 tablespoons sour cream (or Greek yogurt for a lighter option)
  • 1 teaspoon garlic powder (or 1 clove minced garlic)
  • 1 tablespoon lemon juice
  • Salt and black pepper, to taste

Optional Toppings:

  • SautĂ©ed onions or mushrooms
  • Fresh spinach or arugula
  • Sliced tomatoes or avocado
  • Hot sauce or ranch dressing

Step-by-Step Instructions

1. Prepare the Garlic Sauce (Optional)

  1. In a small mixing bowl, whisk together the mayonnaise, sour cream, garlic powder, lemon juice, salt, and black pepper until smooth.
  2. Adjust seasoning to taste. Set aside.

2. Season the Chicken

  1. In a bowl, toss the shredded chicken with a pinch of salt, black pepper, and 1/2 teaspoon garlic powder until evenly coated.

3. Assemble the Wraps

  1. Preheat a skillet over medium heat.
  2. Brush one side of each tortilla lightly with melted butter and sprinkle with a pinch of garlic powder for added flavor.
  3. Place a tortilla butter-side down in the skillet.
  4. Sprinkle a generous amount of shredded cheese over half of the tortilla.
  5. Top the cheese with seasoned chicken and any additional toppings like sautéed veggies or fresh greens.
  6. Fold the tortilla in half to create a half-moon shape.

4. Cook the Wraps

  1. Cook the wrap for 2–3 minutes, or until the bottom is golden brown and crispy.
  2. Carefully flip and cook the other side for another 2–3 minutes, or until the cheese is fully melted and the wrap is crispy on both sides.
  3. Repeat with the remaining tortillas and filling.

5. Serve and Enjoy

  1. Slice the wraps into halves or quarters for easier handling.
  2. Serve warm with a drizzle of garlic sauce, hot sauce, or ranch dressing on the side.
  3. Enjoy every bite of these savory, cheesy, and indulgent Cheesy Garlic Chicken Wraps!
  4. Perfect as a standalone meal or paired with a side salad, soup, or roasted veggies for a complete dish.

Tips for Success

  • Use Fresh Garlic: For a more intense garlic flavor, sautĂ© minced fresh garlic in butter before assembling the wraps.
  • Add Veggies: Spinach, bell peppers, or caramelized onions make excellent additions for extra flavor and nutrition.
  • Make It Spicy: Add sliced jalapeños, red pepper flakes, or a dash of hot sauce for a kick.
  • Store Leftovers: Wrap tightly in foil and store in the fridge for up to 2 days. Reheat in a skillet or oven to restore crispiness.

Why This Recipe Works

These Cheesy Garlic Chicken Wraps combine tender, flavorful chicken with melted cheese and bold garlic notes into a dish that’s both satisfying and versatile. The straightforward preparation ensures consistent results without requiring advanced cooking skills, while the customizable options allow you to tailor the recipe to your taste. Whether served as a standalone meal or customized with your favorite toppings, these wraps deliver big on flavor and convenience.

Conclusion: A Dish Everyone Will Love

Whether you’re craving something savory and indulgent, looking for a way to simplify dinner prep, or simply want to indulge in a homemade treat, these Cheesy Garlic Chicken Wraps are sure to delight. Their bold flavors, satisfying textures, and practical preparation make them a standout recipe that’s as versatile as it is delicious. Plus, their adaptability means you can tailor them to suit any occasion.

We’d love to see your creations! Tag us in your photos or share your favorite variations—your take on these wraps might just inspire others to try them too! 🍴✨


 

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