If you’re looking for a cookie recipe that’s simple yet packed with warm, comforting flavors, these Brown Sugar Cinnamon Butter Cookies are here to satisfy your cravings. Featuring a soft, melt-in-your-mouth texture and a delightful blend of brown sugar sweetness and cinnamon spice, these cookies are perfect for any occasion—whether it’s a cozy afternoon treat, a holiday dessert, or a thoughtful homemade gift. Let’s dive into how you can whip up this easy, crowd-pleasing recipe at home!
Why You’ll Love Brown Sugar Cinnamon Butter Cookies
- Soft & Chewy: The brown sugar creates a tender texture with a hint of caramel-like flavor.
- Warm & Spiced: Ground cinnamon adds a cozy, aromatic touch that pairs perfectly with the buttery base.
- Quick & Easy: Ready in under 30 minutes with simple pantry staples—perfect for busy days or last-minute baking.
- Customizable: Roll the dough in cinnamon-sugar for extra sweetness or add a drizzle of icing for flair.
- Perfect for Any Occasion: Great as a standalone treat, party dessert, or thoughtful gift.
Ingredients You’ll Need
(Makes 24–30 cookies)
For the Cookies:
- 1 cup unsalted butter, softened
- 1 cup packed brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 3/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/2 teaspoons ground cinnamon (plus extra for rolling)
For Rolling (Optional):
