If you’re looking for a dessert that combines the light, fluffy texture of cake with the rich, creamy goodness of whipped topping and fresh fruit, this Heaven on Earth Cake is here to satisfy your cravings. Featuring layers of golden sponge cake, sweetened cream cheese filling, and fresh strawberries, this recipe is perfect for birthdays, potlucks, or anytime you want a show-stopping treat that’s as indulgent as it is easy to make. Whether you're aiming to impress guests or simply craving something sweet and satisfying, this cake is sure to delight. Let’s dive into how you can whip up this easy, crowd-pleasing recipe at home!
Why You’ll Love Heaven on Earth Cake
- Light & Creamy: The combination of fluffy cake and creamy filling creates an irresistible texture.
- Fresh & Sweet: Juicy strawberries add a burst of freshness to every bite.
- Quick & Easy: Ready in under an hour with simple ingredients—perfect for busy days or last-minute baking.
- Customizable: Swap out fruits or toppings for variety.
Ingredients You’ll Need
(Serves 8–10)
For the Cake:
- 1 box yellow cake mix (plus ingredients listed on the box, such as eggs, oil, and water)
- 1 small box instant vanilla pudding mix (3.4 oz)
- 1 cup cold milk
- 1 container (8 oz) frozen whipped topping, thawed (such as Cool Whip)
- 1 teaspoon pure vanilla extract
For the Topping:
