If you’re looking for a dish that combines crispy breaded chicken with tangy marinara sauce and gooey melted cheese, this Easy Chicken Parmesan recipe is here to satisfy your cravings. Featuring tender chicken breasts coated in a golden crust, topped with rich tomato sauce and bubbling mozzarella, this dish is perfect for family dinners, date nights, or anytime you want a comforting meal without spending hours in the kitchen. Let’s dive into how you can whip up this crowd-pleasing recipe at home!
Why You’ll Love Easy Chicken Parmesan
- Crispy & Cheesy: The combination of crunchy breading and melted cheese creates an irresistible texture.
- Quick & Easy: Ready in under 30 minutes with simple ingredients—perfect for busy days or last-minute meals.
- Customizable: Add herbs, spices, or veggies for variety.
- Perfect for Sharing: This dish is ideal for family dinners, potlucks, or casual get-togethers.
Ingredients You’ll Need
(Serves 4)
For the Chicken:
- 4 boneless, skinless chicken breasts (or cutlets for even cooking)
- Salt and black pepper, to taste
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup breadcrumbs (or panko for extra crunch)
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning (or dried oregano and basil)
- 2 tablespoons olive oil (for pan-frying)
For Topping:
