Imagine a cake so light it melts on your tongue, so creamy it feels like a cloud, and so easy to make you'll swear it's magic. This no-bake mousse cake is simply perfection—a velvety, dreamy dessert that’s easier than traditional cake but 10x more impressive!
💫 Why This Is The Best Cake You’ll Ever Make:
✅ No oven needed – Just mix, chill, and devour!
✅ Mousse-like texture – Silky smooth and luxuriously light.
✅ Only 6 ingredients – Simple, pantry-friendly, and foolproof.
✅ Elegant enough for special occasions – Yet easy enough for weeknight cravings.
🍰 Ingredients (8-inch Springform Pan)
For the Crust:
1 ½ cups crushed graham crackers (or digestive biscuits)
6 tbsp melted butter
1 tbsp sugar (optional)
For the Mousse Filling:
