Succulent salmon fillets stuffed with a rich blend of crab, shrimp, herbs, and creamy cheese—this elegant yet easy dish is perfect for date nights, holidays, or when you want to impress without stress!
π₯ Why You’ll Love This Recipe:
✅ Restaurant-quality at home – Looks fancy, tastes incredible!
✅ Ready in 30 minutes – Quick enough for weeknights.
✅ Packed with protein & flavor – A seafood lover’s dream.
✅ Versatile – Bake, grill, or air fry!
π¦ Ingredients (Serves 4)
For the Stuffing:
1 cup lump crabmeat (fresh or canned, drained)
½ cup cooked shrimp, chopped
¼ cup cream cheese, softened
2 tbsp mayonnaise
¼ cup grated Parmesan
1 tbsp lemon juice
1 tsp Old Bay seasoning
1 garlic clove, minced
2 tbsp fresh parsley, chopped
Salt & pepper to taste
For the Salmon:
