White Cheddar & Spinach Chicken Burgers 🍔🧀🥬


 

Juicy, Flavor-Packed Burgers with a Cheesy Spinach Surprise—No Dry Patties Here!

These White Cheddar & Spinach Chicken Burgers are a leaner, tastier twist on classic beef burgers—packed with garlic, herbs, and melty cheese for maximum flavor. Perfect for grilling, pan-searing, or meal prep!

Why You’ll Love This Recipe

✔ Extra juicy – Spinach and cheese keep the chicken moist
✔ Bold flavor – Garlic, Worcestershire, and sharp cheddar
✔ Healthier option – Lean protein + hidden greens
✔ Versatile – Serve on buns, in lettuce wraps, or over salads

Ingredients (Makes 4 burgers)

For the Patties

  • 1 lb (450g) ground chicken (or turkey)

  • 1 cup fresh spinach, finely chopped

  • ½ cup shredded white cheddar cheese

  • ¼ cup breadcrumbs (or almond flour for GF)

  • 1 egg, beaten

  • 2 cloves garlic, minced

  • 1 tbsp Worcestershire sauce

  • 1 tsp Dijon mustard

  • ½ tsp paprika

  • ½ tsp salt

  • ¼ tsp black pepper

For Serving

  • 4 burger buns (or lettuce wraps)

  • Toppings: Avocado, tomato, red onion, mayo, or pesto

Step-by-Step Instructions



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