Ultimate Southern Breakfast Enchiladas 🍳🌯: Sausage Gravy, Flaky Layers & Zero Stress (Plus Pro Tips for Monetization!)


 

Step 1: Cook the Sausage Gravy

  1. In a skillet, cook sausage until browned.
  2. Add butter, flour, garlic powder, and pepper to create a roux.
  3. Gradually whisk in milk/broth until thickened (5–7 minutes).

Step 2: Layer the Enchiladas

  1. Dip tortillas in gravy to soften (prevents cracking).
  2. Fill with sausage mixture, cheese, and optional veggies. Roll or fold into a burrito.

Step 3: Bake to Golden Perfection

  1. Place enchiladas in a greased baking dish.
  2. Pour extra gravy over the top and bake at 350°F (175°C) for 15–20 minutes until bubbly and golden.

Step 4: Garnish & Serve

  1. Sprinkle with herbs or chili flakes before serving.
  2. Pair with fried eggs or a cold beer for ultimate Southern-Mexican fusion.

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Variations to Elevate Your Enchiladas

  1. Gluten-Free : Use GF tortillas or replace with lettuce wraps for low-carb.
  2. Vegan : Substitute sausage with crumbled tofu or jackfruit and use vegan cheese.
  3. Low-Carb Hack : Replace tortillas with cauliflower tortillas or cheesy keto wraps .
  4. Gourmet Twist : Swirl in 1 tbsp sriracha mayo or crumbled bacon for extra depth.

Storage & Meal Prep Tips

  • Refrigerate : Store cooled enchiladas in an airtight container for up to 4 days (reheat in oven for crispiness).
  • Freeze : Freeze unbaked enchiladas in parchment-lined bags for 3 months . Bake from frozen + add 5 minutes.
  • Grab-and-Go Hack : Double the batch and portion into snack boxes with gravy packets for instant meals.

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FAQs: Answering Your Top Questions

Q: Can I use other cheeses?
A: Yes! Try mozzarella, pepper jack, or vegan alternatives for similar meltiness.

Q: How to prevent soggy tortillas?
A: Bake uncovered and avoid over-soaking tortillas in gravy.

Q: Can I meal prep these ahead of time?
A: Absolutely! Refrigerate or freeze unbaked enchiladas for quick, fresh-from-the-oven taste.

Q: What if I don’t have a skillet?
A: Use a Dutch oven or microwave-safe dish for reheating.


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