1️⃣ Mix Dry Ingredients
In a bowl, whisk flour, sugar, baking powder, salt, and nutmeg.
2️⃣ Combine Wet Ingredients
In another bowl, mix milk, egg, melted butter, and vanilla.
3️⃣ Make the Dough
Pour wet ingredients into dry, stirring just until combined (don’t overmix!).
4️⃣ Fry to Golden Perfection
Heat 1 inch of oil (or use a deep fryer) to 350°F (175°C).
Drop teaspoon-sized balls of dough into the oil (fry in batches).
Cook 1-2 minutes per side until golden brown.
Drain on paper towels.
5️⃣ Sugar-Coated Bliss
Dip warm bites in melted butter, then roll in sugar.
Serve immediately!
🔥 Pro Tips for the Best Doughnut Bites
🔹 Oil temperature is key – Use a thermometer for perfect crispness.
🔹 Smaller = crispier – Keep bites teaspoon-sized for ideal texture.
🔹 Flavor upgrades – Add lemon zest or almond extract to the batter.
🔹 Healthier hack – Air fry at 375°F for 5-6 mins (spritz with oil first).
🍽️ Serving Suggestions
With coffee or hot chocolate – Classic pairing!
Dessert board – Pair with chocolate dip and berries.
Ice cream topper – Crumble over vanilla ice cream.
